【SVB22】316 Stainless Steel Frying Pan

1. Acid-resistant, wear-resistant, long-lasting antibacterial and corrosion-resistant

2. Smooth and fine, scratch-resistant and wear-resistant

3. Oil-absorbing and anti-protruding, it heats evenly and does not lose oil when put into the oil pan

4. Increase the height and size of the pot, with a large capacity for free stir-frying

5. Compatible with multiple fire sources, it conducts heat quickly and is not picky about stoves

6. Thickened seven-layer composite steel, integrally die-cast, no protruding bottom